Main course
Classic Alexander
Traditional Bursa style Iskender kebab. Doner meat, pita bread, yoghurt and tomato sauce.
75 min
Serves 4
Medium
★ 4.8 0 ratings
Ingredients ({{ checkedCount }}/5)
Method
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1
Heat the doner meat.
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2
Chop the pitas into cubes.
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3
Prepare the tomato sauce.
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4
Pour the meat and sauce onto the pita bread and drizzle with butter.
Rate
★ 4.8 · 0 ratings
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