Fattoush Salad

Salad

Fattoush Salad

Crispy salad prepared with fried pita bread pieces, fresh vegetables and pomegranate sumac sauce.

20 min Serves 3 Easy ★ 0.0 0 ratings

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Ingredients ({{ checkedCount }}/4)

Method

  1. 1

    Fry the pita breads in the oven with olive oil and sumac until they become crispy.

  2. 2

    Chop the vegetables into large cubes and mix them with fresh herbs in a deep bowl.

  3. 3

    Just before serving, add the crispy bread and pomegranate sauce and stir.

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