Ezogelin Soup

Ingredients ({{ checkedCount }}/5)

• 1 cup red lentils
• 2 tablespoons bulgur
• 1 onion
• 1 tablespoon tomato paste
• Mint

Method

1. 1

   Sauté the onion with the tomato paste.

2. 2

   Add lentils, bulgur and water.

3. 3

   Mash once soft.

4. 4

   Finish with mint butter.

Rate

★ 4.8 · 0 ratings

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