Corn casserole with beans

Ingredients ({{ checkedCount }}/5)

• 2 cups boiled beans
• 1 cup corn
• 1 onion
• 1 red pepper
• 1 tablespoon tomato paste

Method

1. 1

   Fry the onion and pepper.

2. 2

   Add tomato paste, beans and corn.

3. 3

   Cook with a little water until it thickens.

4. 4

   Serve with bread.

Rate

★ 4.5 · 0 ratings

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