Meze
Stuffed Leaves with Olive Oil
Rice stuffing is wrapped in vine leaves and cooked in olive oil.
80 min
Serves 6
Medium
★ 4.7 0 ratings
Ingredients ({{ checkedCount }}/5)
Method
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1
Fry the onion with rice.
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2
Put a little mortar on the leaves and wrap them.
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3
Cook over low heat with olive oil and water.
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4
Serve cold.
Rate
★ 4.7 · 0 ratings
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