Haring met Uien (Dutch Style Raw Herring and Onion)

Ingredients ({{ checkedCount }}/3)

• 4 cleaned fillets of Dutch herring (Hollandse Nieuwe)
• 1 onion (finely chopped)
• Mini gherkins

Method

1. 1

   Place the herring fillets on a plate or hold them tail up in the traditional way.

2. 2

   Cover it with plenty of finely chopped raw onion.

3. 3

   Consume it fresh in one bite or with bread, along with tiny gherkins.

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