Main course
Haupia (Hawaiian Style Coconut Pudding)
A traditional vegan dessert made from coconut milk, sugar and starch, cooked and frozen and presented in squares.
20 min
Serves 6
Easy
★ 0.0 0 ratings
Ingredients ({{ checkedCount }}/2)
Method
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1
In a saucepan, whisk coconut milk, starch, sugar and salt until smooth.
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2
Cook over medium heat, stirring constantly, for 10 minutes until thick, glossy and pudding-like.
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3
Pour it into a greased square container and freeze it in the refrigerator for 3 hours after it reaches room temperature.
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4
Cut into square slices and serve.
Rate
★ 0.0 · 0 ratings
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