Kapsalon (Dutch-Turkish Fusion Street Taste)

Main course

Kapsalon (Dutch-Turkish Fusion Street Taste)

Doner meat, melted gouda cheese, salad and garlic sauce over french fries on a baking tray.

30 min Serves 2 Easy ★ 0.0 0 ratings

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Ingredients ({{ checkedCount }}/5)

Method

  1. 1

    Spread crispy French fries on the bottom of the aluminum baking dish.

  2. 2

    Spread the hot doner meat evenly over it.

  3. 3

    Sprinkle plenty of grated Gouda cheese to cover the meat completely and bake it in the oven at 200 degrees for 5 minutes until the cheese melts and browns.

  4. 4

    When it comes out of the oven, add a fresh salad and serve with garlic mayonnaise and hot sauce.

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