I-Argentine Asado Yangempela (Inyama Eyosiwe Yase-Argentina Ne-Chimichurri)

Izithako ({{ checkedCount }}/3)

• 800 amagremu wenyama yenkomo entrecôte ewugqinsi noma i-flap steak (bife de chorizo)
• Usawoti we-Rock (Sal Gruesa)
• I-Chimichurri Sauce: I-parsley entsha engu-1, isigamu sesixha se-coriander esisha, ama-clove angu-4 kagalikhi, ingxenye yengilazi yamafutha omnqumo, izipuni ezimbili zewayini elibomvu uviniga, upelepele we-chili, i-thyme nosawoti.

Indlela yokwenza

1. 1

   Ukuze uthole isoso ye-chimichurri, nquma yonke imifino negalikhi kahle kakhulu, uhlanganise namafutha omnqumo, uviniga nezinongo bese uvumela ukuba kukhuphuke okungenani ihora elingu-1.

2. 2

   Fafaza usawoti oqinile we-rock nhlangothi zombili zenyama.

3. 3

   Pheka ku-grill yamalahle noma epanini lensimbi ekhonjiwe phezu kokushisa okuphezulu kuze kube yilapho ingaphandle i-caramelized futhi ingaphakathi lihlala li-pink futhi linojusi (limaphakathi).

4. 4

   Sika inyama esele bese uphake nge-sauce eningi ye-Chimichurri ngaphezulu.

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