I-Caldo Verde (izambane laseBrazil kanye nesobho le-Kale)

Izithako ({{ checkedCount }}/5)

• 4 amazambane (abilisiwe futhi acutshiwe)
• 200 g isoseji ebabayo (Chorizo/Calabresa - lisikiwe)
• 2 izinkomishi amaqabunga ama-kale aqoshwe kahle kakhulu
• 1 u-anyanisi, ama-2 kagalikhi, izingilazi ezi-4 zenyama/umhluzi wemifino
• Amafutha omnqumo engeziwe nosawoti

Indlela yokwenza

1. 1

   Fry ama-sausage tincetu emafutheni e-olive epanini bese ubeka eceleni.

2. 2

   Gcoba u-anyanisi nesweli emafutheni afanayo, engeza umhluzi namazambane agayiwe bese ubilisa isisekelo sesobho se-homogeneous.

3. 3

   Faka i-kale fresh eqoshiwe namasoseji esobho.

4. 4

   Pheka amahlumela imizuzu engu-5-8 aze athambe kancane futhi akhonze ngamafutha omnqumo.

Linganisa

★ 0.0 · amaphuzu angu-0

Ngena ukuze ulinganise ubhale namazwana.

Amazwana

Awekho amazwana okwamanje.