Chelo Kebab Koobideh (Iranian Style Armor Kebab)

Izithako ({{ checkedCount }}/4)

• 400 g yemvu egayiwe kanye ne-400g yenkomo egayiwe
• 2 anyanisi amakhulu (agayiwe, akhishwe ngokuphelele)
• 1 ithisipuni kasawoti kanye nopelepele
• Ukuphakelwa: I-rice pilaf nebhotela, i-sumac, utamatisi othosiwe kanye nesafroni

Indlela yokwenza

1. 1

   Gcoba u-anyanisi bese ucindezela ijusi ngokuphelele nge-cheesecloth (kuyadingeka ukuthi ijusi liphume ukuze inyama egayiwe ingawi ku-skewer).

2. 2

   Gcoba inyama egayiwe ngo-anyanisi okhanyiwe, usawoti kanye nopelepele okungenani imizuzu eyi-15 ize ihlafune bese uyiyeka ihlale esiqandisini amahora amabili.

3. 3

   Gcoba ingxube ibe yimichilo emide newugqinsi ezikebheni zensimbi ezinkulu eziyisicaba ngokucwilisa isandla sakho emanzini.

4. 4

   Fry phezu komlilo wamalahle, uphenduka njalo, njengepomegranati, futhi uphake ngebhotela ne-sumac.

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