I-Classic Seafood Paella (Paella de Marisco)

Izithako ({{ checkedCount }}/7)

• 2 izinkomishi Paella noma Bomba irayisi
• 200 g ama-shrimp ahlanzekile
• 200 g izimbaza ezinamagobolondo nezindandatho ze-squid
• 1 ingcosana yentambo yesafron
• 1 utamatisi ogayiwe, 1 pepper obomvu, 2 clove sikagalikhi
• 4 izinkomishi hot fish umhluzi
• Amafutha omnqumo engeziwe, upelepele obomvu oyimpushana

Indlela yokwenza

1. 1

   Gcoba ugalikhi, upelepele kanye nesquid emafutheni omnqumo epanini elibanzi nelincane le-paella.

2. 2

   Faka utamatisi ogayiwe kanye nopelepele ophansi bese uthosa imizuzu emi-2, bese ufaka irayisi.

3. 3

   Thela umhluzi wezinhlanzi ezishisayo ngesafroni, usakaze irayisi ngokulinganayo epanini futhi ungalokothi uphazamise.

4. 4

   Ngokushisa okuphansi, hlela ama-shrimps nezimbaza phezulu kwelayisi bese upheka kuze kube yilapho phansi epanini kukhanya (socarrat).

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