I-Empanadas Cubanas (Cuban Style Crispy Mince Patties)

Izithako ({{ checkedCount }}/3)

• Ngokuba inhlama: 3 izinkomishi kafulawa, 150 g ibhotela, 1 isikhuphasha seqanda, uviniga namanzi abandayo.
• Ukugcwaliswa: 350 g inyama egayiwe, 1 u-anyanisi, u-garlic, i-cumin, i-thyme, iminqumo eluhlaza eqoshiwe
• Amafutha okuthosa noma okubhaka

Indlela yokwenza

1. 1

   Gcoba ufulawa nebhotela bese uxova inhlama kaphayi enwebekayo ngamanzi abandayo noviniga bese uyiyeka.

2. 2

   Lungiselela ukugxusha ngokuthosa inyama egayiwe ngo-anyanisi, u-garlic, izinongo nezingcezu ze-olive epanini bese uyipholisa.

3. 3

   Phuma imibuthano kusuka enhlama, ubeke ingxube phakathi, uvale ngendlela yesigamu senyanga bese uvala imiphetho ngokuyigoba ngosizo lwemfoloko.

4. 4

   Bhaka kuhhavini elishisayo noma kuhhavini kuma-degree angu-200 kuze kube nsundu yegolide.

Linganisa

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