Gnocchi nge Pesto

Izithako ({{ checkedCount }}/6)

• 500g amazambane asheshayo noma enziwe ekhaya
• 1 isipuni se-basil esisha
• 2 wezipuni of pine nuts
• 1 i-clove yegalikhi
• Ingxenye yengilazi yeParmesan egayiwe
• Uhhafu wengilazi yamafutha omnqumo engeziwe

Indlela yokwenza

1. 1

   Lungiselela i-pesto sauce ngokuhlanganisa i-basil, amantongomane kaphayini, i-garlic, i-Parmesan namafutha omnqumo.

2. 2

   Yehlisa i-gnocchi emanzini abilayo anosawoti; Ngokushesha nje lapho zintanta phezu kwamanzi (cishe imizuzu engu-3), zisuse emanzini nge-colander.

3. 3

   Hlanganisa ngobumnene i-gnocchi eshisayo ne-pesto sauce epanini bese ukhonza kushisa.

Linganisa

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