U-Gulab Jamun (Uphudingi Wempuphu Yobisi Yesitayela sasePakistan)

Izithako ({{ checkedCount }}/3)

• 1 ingilazi yobisi powder, 2 wezipuni zikafulawa, 1 isipuni se-ghee, uhhafu wesipuni sesipuni se-baking powder
• 3-4 wezipuni zobisi ukuqoqa inhlama
• I-Sherbet: 2 izinkomishi zikashukela, 2 izinkomishi zamanzi, 3 cardamom kanye 1 ithisipuni yamanzi rose.

Indlela yokwenza

1. 1

   Lungiselela isiraphu ngokubilisa ushukela, amanzi ne-cardamom bese ufaka amanzi e-rose ngaphambi kokuwakhipha esitofini.

2. 2

   Roll amabhola amancane abushelelezi, angaqhekeki ngobisi oluyimpushana, ufulawa, impushana yokubhaka, I-Ghee nobisi oluncane.

3. 3

   Fry amabhola emafutheni afudumele phezu kokushisa okuphansi, uphendule njalo nge-strainer, kuze kube nsundu yegolide.

4. 4

   Faka amabhola ashisayo athosiwe isiraphu efudumele bese ulinda ukuthi amunce isiraphu okungenani ihora elingu-1 ngaphambi kokukhonza.

Linganisa

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