I-Khorkhog (Mongolian Steppe Stew - Inguqulo Yasekhaya Yakudala)

Izithako ({{ checkedCount }}/3)

• 800 g inyama yewundlu namathambo (izingcezu ezinkulu)
• Amazambane ama-3, izaqathe ezi-2 no-anyanisi ama-2 (oqoshiwe)
• Usawoti, pepper omnyama, i-cumin nengxenye yengilazi yamanzi

Indlela yokwenza

1. 1

   Faka inyama yewundlu eqoshwe kahle ebhodweni lensimbi eliwugqinsi neliwugqinsi.

2. 2

   Engeza amazambane amakhulu, izaqathe kanye no-anyanisi.

3. 3

   Fafaza usawoti, pepper omnyama kanye ne-cumin bese wengeza ingxenye yengilazi yamanzi ohlangothini.

4. 4

   Vala isembozo sebhodwe ngokuqinile futhi usivumele sipheke ngokushisa okuphansi ihora elingu-1 kuze kube yilapho inyama ithambile njengenjabulo yaseTurkey futhi imifino iphekwe.

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