Kunefe (Isitayela SaseMpumalanga Ephakathi)

Izithako ({{ checkedCount }}/4)

• 300 g kakolweni omusha
• 150 g ibhotela elicibilikile kanye ne-1 ithisipuni ye-molasses
• 200 g ushizi wezintambo ezingenasawoti noma ushizi we-künefe
• Okwe-sherbet: 1.5 izinkomishi zikashukela, 1.5 izinkomishi zamanzi, amaconsi ambalwa kalamula

Indlela yokwenza

1. 1

   Sika kahle i-kadayıf bese uyihlanganisa kahle nebhotela elicibilikile kanye nama-molasses.

2. 2

   Sabalalisa uhhafu we-kadayıf ethreyini, ucindezela ngokuqinile ukwenza isisekelo.

3. 3

   Beka ushizi osikiwe phezulu bese umboza ngokolweni osikiwe osele.

4. 4

   Yithose nhlangothi zombili njengepomegranati esitofini noma kuhhavini bese uthela isiraphu ebandayo phezu kwayo ngenkathi kushisa.

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