Inkukhu Tikka Masala

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• 500 g isifuba senkukhu (cubed)
• Ingxenye yengilazi yeyogathi nejusi kalamula
• I-Garam masala, i-turmeric, i-cumin, i-red pepper powder
• Ibhokisi elingu-1 le-tomato puree sauce kanye nengxenye yengilazi kakhilimu
• Ibhotela, i-garlic kanye ne-ginger

Indlela yokwenza

1. 1

   Marisa inkukhu ngeyogathi, ujusi kalamula nezinongo bese uyiyeka iphumule okungenani imizuzu engu-30, bese uyivala ngokushisa okukhulu.

2. 2

   Lungiselela isoso ngokupheka ugalikhi, i-ginger kanye ne-tomato puree ebhotela ebhodweni elihlukile.

3. 3

   Faka ukhilimu kanye nenkukhu ephekiwe ku-sauce bese ubilisa emlilweni omncane imizuzu engu-15 kuze kube yilapho isoso sishubile.

Linganisa

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