I-Roti Canai (i-Malaysian Layered Crispy Bread)

Izithako ({{ checkedCount }}/4)

• 3 izinkomishi zikafulawa, 1 iqanda, 1 isipuni ubisi olujiyile, 1 ithisipuni kasawoti
• amanzi afudumele
• Amafutha amaningi eGhee noma ibhotela elicibilikile (lokugoqa nokuthosa)
• Ukukhonza: i-Dhal curry noma i-lentil sauce

Indlela yokwenza

1. 1

   Xuba inhlama ethambile ngofulawa, amaqanda, ubisi, usawoti namanzi, uyigcobe nge-ghee bese uyiyeka iphumule amahora amabili.

2. 2

   Donsa ama-meringues ngesandla phezu kwekhawunta futhi uwavule kakhulu aze abonakale obala njengedayisi.

3. 3

   Songa imiphetho phakathi bese uyilolonge ibe isikwele noma isondo eligoqiwe.

4. 4

   Fry izinhlangothi zombili ngamafutha amaningi we-ghee epanini lensimbi elicibilikile. Uma uyikhipha epanini, yithuse ngesandla, uyiqaqe bese uyiphakela nge-curry sauce.

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