I-Fiji Kasava (Manioc) I-Sauce Casserole

Izithako ({{ checkedCount }}/3)

• 1 kg umdumbula (manioc) impande - ehlutshiwe futhi eqinile midrib isusiwe
• 1.5 izinkomishi zobisi lukakhukhunathi
• 1 u-anyanisi, 2 ama-clove kagalikhi nosawoti

Indlela yokwenza

1. 1

   Sika izimpande ze-Kasava zibe ama-cubes alinganayo, ubilise ebhodweni lamanzi imizuzu engu-15 bese ukhipha amanzi.

2. 2

   Gcoba u-anyanisi nesweli ebhodweni elifanayo bese wengeza ama-kasava cubes abilisiwe.

3. 3

   Thela ubisi lwekakhukhunathi phezu kwalo bese upheka ngesivalo esivaliwe imizuzu engu-15 kuze kube yilapho ubisi lushubile futhi ama-kasavas ancibilika njengokujabula kweTurkey.

4. 4

   Khonza njengesitsha esishisayo.

Linganisa

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