Isobho le-Miso (Isobho Sendabuko YaseJapane Se-Miso)

Izithako ({{ checkedCount }}/4)

• 4 izinkomishi zamanzi kanye nesipuni esingu-1 sedashi powder (noma umhluzi wezinhlanzi we-kombu)
• 3 wezipuni i-Miso paste (emhlophe noma ebomvu)
• 100 g we-silken tofu (oqoshiwe)
• Isipuni esingu-1 esomisiwe se-wakame seaweed kanye ne-spring anyanisi eqoshiwe

Indlela yokwenza

1. 1

   Bilisa amanzi bese wengeza i-wakame seaweed nedashi powder.

2. 2

   Engeza ama-cubes e-tofu bese ushisa imizuzu engu-2.

3. 3

   Yehlisa ukushisa kube phansi noma ukucime; Faka i-miso paste elayini, uyichoboze ngamanzi ashisayo esobho bese uwathela ebhodweni (**miso akufanele nanini ibiliswe**).

4. 4

   Khonza ngokushesha kushisa, ufafazwe u-anyanisi entwasahlobo.

Linganisa

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