I-Tamagoyaki (i-Omelette Egqinsiwe YaseJapane)

Izithako ({{ checkedCount }}/3)

• 3 amaqanda
• 1 isipuni somhluzi wedashi, ithisipuni le-soy sauce, ithisipuni elingushukela ne-mirin
• Amafutha (ukugcoba i-pan)

Indlela yokwenza

1. 1

   Shaya kancane amaqanda nge-dashi, isoso yesoya, ushukela kanye ne-mirin ngaphandle kokugwaza.

2. 2

   Faka amafutha epanini le-Tamagoyaki elingunxande bese uthela ungqimba oluncane lwengxube yeqanda.

3. 3

   Uma iqanda seliphekwe uhhafu, ligoqe ngosizo lwezinti futhi ulidonsele emaphethelweni epani.

4. 4

   Faka amafutha epanini futhi bese uthela ingxube entsha, uthele ngaphansi komqulu wokuqala bese uphinda inqubo yokugoqa ngezingqimba kuze kube yilapho iqanda seliphelile.

Linganisa

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