I-Khorovats (i-Armenian Style Shish Barbecue Kebab)

Izithako ({{ checkedCount }}/4)

• 1 kg izicucu zewundlu noma i-entrecôte (izingcezu ezinkulu)
• 3 anyanisi amakhulu (oqoshiwe abe amasongo)
• Ingxenye yengilazi yewayini elibomvu likaviniga noma isiraphu yegromegranate, i-coriander entsha, upelepele omnyama nosawoti
• Ukugazinga: Utamatisi ophelele, upelepele nama-eggplant

Indlela yokwenza

1. 1

   Hlanganisa inyama no-anyanisi wendandatho, isiraphu yegromegranate / uviniga, upelepele omnyama kanye ne-coriander entsha endishini enkulu bese ugoqa okungenani amahora angu-4 (ubusuku bonke uma kungenzeka).

2. 2

   Hlela inyama egayiwe kuma-skewers ensimbi aminyene, ungashiyi isikhala phakathi kwawo.

3. 3

   Pheka phezu kwamalahle, uphenduke njalo, ukuze ingaphandle ihlale i-caramelized futhi ingaphakathi lihlala linamanzi.

4. 4

   Khonza kushisa ngotamatisi othosiwe, upelepele, unamathisele wesitshalo seqanda kanye ne-lavash.

Linganisa

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