I-Tolma / Isitayela Sase-Armenia Amaqabunga Agcwele Namahlamvu Agqitshiwe

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• Amaqabunga ama-50 amasha (abilisiwe)
• Ukugxusha: 300 g inyama egayiwe, 1 ingilazi yelayisi, 2 anyanisi
• I-mint eningi entsha, i-dill, i-parsley, upelepele omnyama, usawoti
• Izingcezu zezimbambo ezisamathambo nezingcezu zikalamula phansi ebhodweni

Indlela yokwenza

1. 1

   Lungiselela ukugxusha ngokuxuba inyama egayiwe, irayisi, imifino eningi eqoshwe kahle, u-anyanisi nezinongo.

2. 2

   Faka ingxube phakathi kwamahlamvu omvini bese uyibopha ngokuqinile ngendlela yekhekhe noma iminwe.

3. 3

   Hlela inyama ngamathambo phansi ebhodweni bese ubeka imifino egxiliwe phezulu ngendlela ehlelekile.

4. 4

   Faka izingcezu zikalamula, amafutha omnqumo namanzi ashisayo, vala ipuleti bese upheka phezu kokushisa okuphansi imizuzu engu-50.

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